<html><head><link type="text/css" rel="stylesheet" charset="UTF-8" href="../css/recipe.css"><meta http-equiv="Content-Type" content="text/html; charset=utf-8" /></head><body><div class="recinfo"><h1 id="page_cm_id" ctype="caipu" uid="35657" val="181897">番茄意面  </h1><div class="bmayi mbm" >
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						<td class="lirre" width="50%" ><span class="fwb">难度：</span>切墩(初级)  </td>
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						    <span class="fwb">时间：</span>30-45分钟						</td>
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						<td width="50%"><h2 class="zfliao">主料</h2></td>
						<td class="relative"></td>
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					<tr><td class="lirre">						<span><label class="fcbm inblok">意大利面条(细圆面）</label></span><span class='right'>适量</span>
					</td><td>						<span><label   class="fcbm inblok">肉末</a></label></span><span class='right'>少许</span>
					</td></tr><tr><td class="lirre">						<span><label   class="fcbm inblok">番茄</a></label></span><span class='right'>一个</span>
					</td><td>						<span><label   class="fcbm inblok">洋葱</a></label></span><span class='right'>半个</span>
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						<td width="50%"><h2 class="zfliao">辅料</h2></td>
						<td>&nbsp;</td>
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					<tr><td class="lirre">						<span><label   class="fcbm inblok">蒜</a></label></span><span class='right'>两瓣,</span>
					</td><td>						<span><label class="fcbm inblok">番茄酱</label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label   class="fcbm inblok">黄油</a></label></span><span class='right'>适量</span>
					</td><td>						<span><label   class="fcbm inblok">淡奶油</a></label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">盐</label></span><span class='right'>适量</span>
					</td><td>						<span><label class="fcbm inblok">胡椒粉</label></span><span class='right'>适量</span>
					</td></tr><tr><td class="lirre">						<span><label class="fcbm inblok">乳酪粉</label></span><span class='right'>适量</span>
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					<h2>番茄意面  的做法步骤</h2>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/9/a/b/yuan_9a705551bbeb2569d8a0a09814d4da2b.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">1.</span> 锅里煮开水,放一小勺盐,把意大利面竖着放进去,呈发散状,等下面在水里的部分煮软后,用筷子打圈搅拌,面条会都到水里去.煮8分装左右.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/1/2/3/yuan_123d426abf7128de67d737329e2d4553.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">2.</span> 煮面条的时候,把肉末放少许盐,料酒和淀粉拌匀,洋葱和蒜切碎,番茄去皮切成丁.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/3/4/9/yuan_3494530ffe9d4f0c84ad40e57dbd8fa9.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">3.</span> 意面煮好捞出沥水,放点橄榄油拌匀打散,放一边备用.<br /></p>
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							<p><span class="fwb">4.</span> 锅烧热,放一小块黄油融化.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/a/1/b/yuan_a1dbf415412cd84f505e7dc16c7671db.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">5.</span> 放肉末煸炒变色后盛出备用.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/a/5/c/yuan_a51e0c0d246509031871d853dc352acc.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">6.</span> 用锅里余油煸炒洋葱碎和蒜末,炒出香味至洋葱身软.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/0/9/0/yuan_0978e219b0029ebbefbe588b8ec71bb0.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">7.</span> 放番茄丁下去一起煸炒到番茄出沙.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/7/c/9/yuan_7c43cc682f835b0799a20b2b1e0ed2e9.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">8.</span> 倒入刚才炒好的肉末,加四到五勺番茄酱一起煸炒.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/a/5/5/yuan_a5200c4e04760710c2560c97afdba375.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">9.</span> 再加入少量淡奶油,翻炒均匀,加少量盐.<br /></p>
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													<div class="pldc" align=center><img    src="http://cp1.douguo.net/upload/caiku/8/8/d/yuan_883b7947e18f37b5e1fe22114ecb9e1d.jpg" style="max-width:100%; max-height:200px;" ></a></div>
							<p><span class="fwb">10.</span> 把意面放进锅里和酱料拌匀,撒一点点胡椒粉出锅装盘,撒上乳酪粉上桌.<br /></p>
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					<h2>小贴士</h2>
					<p>1.有人要说:"我没有淡奶油,乳酪粉."  没有就不放,问题不大啦.<br />2.有人要问:"为啥有了番茄还要放番茄酱类?"   <br />放了番茄酱,酱汁更浓郁.<br />3.提醒下,番茄酱要放的多多的,舍不得孩子套不着狼,放少了不好吃你<br />可别找我,嘿嘿!<br /></p>
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